Very deep and extracted, and showing again that 2006 is a vintage capable of making very good wines even it has proven to be more difficult than in recent years, this expressive effort smells of currants, black cherry and hints of tea leaves with a nice dollop of sweet, slightly caramelly oak on top. Supple at entry, then firming up across the palate and tightening without losing its way at the finish, this one boasts classic structure and classic character.- Connoisseurs' Guide to California Wines.